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Four Frozen Treats to Beat the Heat

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Four Frozen Treats to Beat the Heat
Photo by Andrew Cebulka, Beth Kirby and Christina Oxford

Mix it up and cool it down. Tequila for a granita makes a margarita seem passé, and if you’d rather keep your ice alcohol-free, then an elegant (but easy!) grapefruit pop might be in order.

For those with ice cream makers and a penchant for creamy concoctions, we have recipes for you, too. These are delicious on their own, but play well with summer season fruit as well. Summer never tasted so sweet.

Fat and Juicy Margarita Granita

Grapefruit Hibiscus Pop

Spring Sweet Cream Ice Cream

Black Mangrove Honey Ice Cream