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Sunday Supper:
Seafood Spring Fling

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Sunday Supper: <br>Seafood Spring Fling
Coquette's Market Vegetable Salad with Cashew Purée and Citrus Vinaigrette / Photo by Rush Jagoe

The weather is warmer, our gardens are blooming, and local farmers markets are back up and running. Spring days are here at last! And that means the first beach days of the year are right around the corner. So even if you aren’t grabbing your SPF and beach chairs yet, hopefully this seashore themed Sunday menu can tide you over for now.

Shop Today and Cook Tomorrow.

Pot Likker Poached Shrimp with Hoecakes, Marinated Cucumbers and Onions, and Whiskey Old Sour Crème Fraîche

Market Vegetable Salad with Cashew Purée and Citrus Vinaigrette

Bayou Brownies

 

Mentioned in this post:
Frank Stitt, Greg Baker