The Local Palate Newsletter
Sign up to recieve news, updates, recipes, cocktails and web exclusives about food culture in the south

Share this article via email


Click Below for
a FREE trial
- and -
save 62% NOW

Subscribe to The Local Palate
Click Now For a FREE Trial Issue Palate Teasers eNewsletter Subscribe Send as Gift Customer Service App Store Google Play

Sign up

Sign up to receive fresh recipes, gourmet getaway guides, and other tasty treats in your inbox.

Blueberry Mint Vodka Lemonade



1½ ounces citrus vodka

1 ounce fresh blueberry purée
restrained through a fine mesh strainer

3 ounces fresh lemonade

4 sprigs of fresh mint (saving one for garnish)

3 fresh blueberries

1 pinwheel of lemon


In a cocktail shaker, combine first four ingredients with ice and shake vigorously. Double strain into a rocks glass filled with ice. For the garnish, slap the mint between your hands and release the aromatics. Skewer the lemon wheel, mint and blueberries and float on top.