Combine all ingredients into shaker glass half filled with ice. Shake hard, then strain into rocks glass with cubed ice. Garnish with peeled orange zest. For a pro move, rub orange peel around the lip of the glass to give this drink a refreshing citrus nose.
*To make your own honey-sage syrup, bring equal parts honey and water to a simmer with fresh sage and reduce to your desired, syrupy consistency.