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Music City Food + Wine

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Born of Nashville, Tennessee’s love of music and food, Music City Food + Wine Festival showcases the best of both that the city has to offer. Created by Grammy-winning artists Kings of Leon and chef Jonathan Waxman, the weekend event is a culmination of the culinary and musical talent in the city.

The festival kicks off Friday with a smackdown cook-off featuring chefs Anne Burrell and Tim Love with sous chefs from the Nashville Predators and the Tennessee Titans. At Saturday night’s Harvest Dinner, hosted at Walk of Fame park and headlined by Kings of Leon, some of the country’s best chefs will serve up their finest creations. The lineup includes Nashville’s own Tandy Wilson of City House along with New York-based chef and author Gabrielle Hamilton. Guests are invited to dress in their disco best—musical guests throughout the evening will be performing their favorite hits from the ’70s and ’80s.

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