The Local Palate Newsletter
Sign up to recieve news, updates, recipes, cocktails and web exclusives about food culture in the south

Share this article via email

Subscribe

Subscribe
Save 69% off of newsstand price now!

Subscribe to The Local Palate
Palate Teasers eNewsletter Subscribe Send as Gift Customer Service App Store Google Play

Frank McMahon

Chef / Charleston, SC
Advertisement
Frank McMahon
Photo courtesy of Hank's Seafood

Title: Chef
Location: Charleston, SC
Establishment: Hank's Seafood, Brasserie Gigi

Why he's a big deal: Under his leadership, Hank's Seafood was named one of "America's Best New Restaurants" and he's the author of Cool Inside: Hank's Seafood Restaurant. He was also named Eater "Charleston's Hottest Chef 2013," and not for his cooking.