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A hand seasoning a butternut squash galette, one of our most elegant butternut squash recipes
At the Table

Butternut Squash Recipes to Cozy Up With

Cozy up to these 11 butternut squash recipes that celebrate the ingredient in all its creamy, caramelized, sweet, and savory forms.

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At the Table

Easy Does It: Squash Recipes

Celebrate late summer produce with three squash recipes where zucchini and squash take center stage in crunchy salads, rich soups, and jammy, decadent side dishes.

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Key Ingredient

A Flavor-Packed Delicata Squash Salad | Video

Michelle Weaver of Charleston Grill shows us how to make a seasonal delicata squash salad that is perfect for fall dinners and Thanksgiving.

Watercolor ilustration of 2 honey nut squashes
Recipes

Why Honeynut Squash will be your New Fall Favorite

This must-try honeynut squash recipe from the chefs of High Hampton Resort has big fall flavors that have diners coming back for seconds.

Shaved summer squash
Recipes

Shaved Summer Squash

This shaved summer squash is almost too pretty to eat! Bring it to picnics and enjoy as a delicious side throughout the summer.

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Recipes

Chile-Roasted Butternut Squash Soup

Ease into fall flavors with this butternut squash soup from A’Verde Cocina and Tequila Library in Cary, North Carolina. Butternut squash soups, all too often, can come out bland when made at home. However, chef Katsuji Tanabe ups the [...]

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Recipes

Chile-Roasted Squash with Citrus-Peanut Relish

Vivek Surti, of Tailor in Nashville, uses delicata or butternut squash in this Thanksgiving recipe and likes to cook then marinate the squash in advance. To serve, warm it up in the oven before topping with the relish of [...]

Candy roaster squash cavatelli from Ilda in North Carolina
Recipes

Candy Roaster Squash Cavatelli

Cook the squash low and slow in the embers and ashes of a fire before shaping it into cavatelli and serving it with tomato confit and pecorino

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Recipes

Lamb with Butternut Squash Purée and Spiced Yogurt

Heat oil in a sauté pan set over medium-high heat until it simmers. Season loins with salt and pepper and sear for 2 minutes on each side. Reduce heat to medium and add garlic and thyme to the pan. Start [...]

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