We have an extensive recipe archive here at TLP, but it can get a little overwhelming at times if you’re attempting to plan a menu. So we have put together a Sunday supper to help get you started. Shop today and enjoy cooking tomorrow!
Spend a night in New Orleans with these dishes from “The Big Easy”. You can’t go wrong with a traditional muffaletta served with Chef Jeremy Wolgamott’s hushpuppies. Then really get into the New Orleans spirit with the original Sazerac.
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