Yesterday we shared a tasty recipe for Meatloaf Sliders to serve during the Big Game, but for you veggie lovers, today we serve one for you. This one is so easy and so good, you might find yourself making it for gatherings long after Sunday.
Chef Nico Romo is the master of small bites – his restaurant, Fish, in Charleston, SC has a wonderful small bite happy hour menu – so we knew he would have something deliciously different to suggest serving on the big day. Touchdown.
Edamame Artichoke Dip
From Chef Nico Romo of Fish Restaurant, Charleston, SC
