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Stumbling Johnny Appleseed

Stumbling Johnny Appleseed. The more Chef Joe Sparatta of Heritage studied Virginian cuisine, the more he realized how important cider—and apples—were to the state. Photo by Kieran Wagner

Stumbling Johnny Appleseed. The more Chef Joe Sparatta of Heritage studied Virginian cuisine, the more he realized how important cider—and apples—were to the state. Photo by Kieran Wagner

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