CowgirlCocktail JGH
Photo by Jennifer Hitchcock

recipe heading-plus-icon

yields

1 cocktail

    Ingredients
  • 1½ ounces Cathead Vodka
  • ¾ ounce Cointreau
  • ½ ounce Campari
  • ½ ounce grapefruit juice
  • ½ ounce lime juice
  • Lime rind for garnish
steps
  1. All to be shaken, not stirred.
  2. Finish with a curl of lime.
  • from Brooks Reitz, FIG Restaurant, Charleston, South Carolina

Leave a Reply

Be the first to comment.