The Local Palate Newsletter
Sign up to recieve news, updates, recipes, cocktails and web exclusives about food culture in the south

Share this article via email


Save 72% off of newsstand price now!

Subscribe to The Local Palate
Shop Marketplace Savor the South Newsletter Tableaux Newlsetter Subscribe Digital Edition Customer Service Send a Gift App Store Google Play

Sign up

Get the latest from the Local Palate, straight to your inbox.

The Seafood Issue:
Our June.July Cover Is Here

June July 2015 Cover of The Local Palate  
THE SEAFOOD ISSUE / June.July 2015 Cover

Chef Mike Lata’s Lobster Roll at The Ordinary in Charleston, South Carolina, is this month’s cover model, and this light, creamy sandwich is hits the spot for cooling off when temps aren’t.

Available on newsstands June 1, we thought you might like a taste of what’s in store in our seafood issue. Make Chef Lata’s recipe at home while you wait for your copy, or subscribe today for a full plate of recipes, stories, and tips to enjoy the Food Culture of the South.

The Ordinary’s Lobster Rolls
from Chef Mike Lata of FIG and The Ordinary in Charleston, SC

Mentioned in this post: