Dad always loves a good old-fashioned burger on the grill, but this Father’s Day, treat him to a “burger” of fresh summer seafood with an Asian flair. On the menu for tonight is Chef Tom Cook’s Asian BBQ Ahi Tuna Burgers with Firecracker Shrimp, paired with a beer cocktail and bok choy slaw on the side.
Shop today and cook tomorrow.
Table Tennis
Asian BBQ Ahi Tuna Burgers with Firecracker Shrimp
Bok Choy Slaw
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