My sister Courtney is really more than “just” a sis—she’s a best friend, organizational consultant, and confidante, just to name a few. And she is also vegetarian.
She’s been vegetarian for close to 15 years, and I have always loved the challenge of cooking for her. Thankfully, some of the best chefs in the region feel the same way I do, including Chef Michelle Weaver of the esteemed Charleston Grill inside Charleston Place in Charleston, SC .
Hey Courtney, I think I know what I’m bringing to this year’s Thanksgiving dinner.
Quinoa Stuffing
from Chef Michelle Weaver of Charleston Grill, Charleston, SC
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