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Panettone Bread Pudding from Due Forni of Austin, Texas

Panettone Bread Pudding from Due Forni of Austin, Texas

Panettone is a rich bread similar to a brioche, filled with eggs, butter, and just enough yeast to give it a light, ethereal texture then studded with raisins and candied citrus throughout to give a bit of extra sweetness. Chef Allen Lewis of Due Forni in Austin, Texas has developed a recipe that is simple yet delicious making it an ideal dessert for your Christmas feast, or a quick weeknight dessert during the holiday season.

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