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At the Table
5 Semifreddo Recipes to Try at Home
We’ve gathered five exceptional takes on the semifreddo from restaurants across the South, so you can sample on your next visit or try your hand at home.
Recipes
Pendolino’s Spumoni Semifreddo
From Pendolino in Sandy Springs, Georgia, the Spumoni Semifreddo bleeds Italian pride with layers of Amarena cherry, classic vanilla, and toasted pistachio flavored semifreddo to represent the Italian flag.
Recipes
Coltivare Corn Semifreddo
For a savory twist on the summer treat, Coltivare’s semifreddo offers a creamy corn flavor that is perfect for a post-cookout dessert.
Recipes
Oak Steakhouse Yuzu Semifreddo
This Japanese-inspired semifreddo from Oak Steakhouse in Nashville features a citrusy twist with the addition of bright yuzu juice.
Recipes
Osteria Olio Chocolate Hazelnut Semifreddo
With torched marshmallow and aerated chocolate, this spin on a semifreddo from Osteria Olio in Athens, Georgia is rich and decadent.
Recipes
Husk Nashville Cream Cheese Semifreddo
Husk Nashville’s cream cheese semifreddo allows for endless topping combinations to completely shake up the recipe.
Radar
10 Hot Openings for Your Summer Bucket List | Listen
From ivy-covered wine pubs to rooftop Mexican cantinas, these 10 restaurants sit at the top of our summer bucket list.
Dining Out
Honeysuckle Rose
This Charleston restaurant takes a new approach to the chef’s tasting menu.
