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1934 Cosmo


2 ounces gin

½ ounce Liber & Co. raspberry gum syrup

½ ounce fresh lemon juice


Combine all ingredients in a shaker tin with ice. Shake vigorously until the tin is ice cold and the cocktail is well combined, at least 8-10 seconds. Strain into a chilled coupe or cocktail glass and garnish with an orange twist.