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Ingredients
1½ ounces reposado tequila
½ ounce St-Germain
½ ounce Cointreau
½ ounce fresh lime juice
1½ ounces freshly squeezed Ruby Red grapefruit
Cava to top (Avinyo Cava Rosat recommended)
Lime twist for garnish
Directions
Nutrition Facts
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Spicy Paloma 
Defibrillator 
Late-Summer Sipper 
The Sam 'Ace' Rothstein 