The Local Palate Newsletter
Sign up to recieve news, updates, recipes, cocktails and web exclusives about food culture in the south

Share this article via email

Subscribe

Subscribe
Save 72% off of newsstand price now!

Subscribe to The Local Palate
Shop Marketplace Savor the South Newsletter Tableaux Newlsetter Subscribe Digital Edition Customer Service Send a Gift App Store Google Play

Sign up

Get the latest from the Local Palate, straight to your inbox.

The Local Palate
Search
Newsletter
6.22.15

Lowcountry Yuanyang

Lowcountry Yuanyang
Photo by Callie Cranford

Serves
1 beverage

from General Manager Mae Jordan Of Lee Lee’s Kitchen, Charleston, SC

Ingredients

1 ounce sweetened condensed milk

3 ounces brewed coffee

3 ounces brewed Charleston Tea Plantation Earl Grey tea

Directions

Recommendations for You

Cool Coffee for Hot Weather Cool Coffee for Hot Weather Preparing for Peking Duck Preparing for Peking Duck 5 O’Clock Somewhere Friday: Housemade Beer at Malai Kitchen 5 O’Clock Somewhere Friday: Housemade Beer at Malai Kitchen 3 Southern Kombuchas to Try 3 Southern Kombuchas to Try