recipe 
yields
1 cocktail
½ ounce simple syrup
2 thick slices cucumber
1 orange slice
1 lemon wedge
1 lime wedge
1¼ ounces Pimm’s No.1
¾ ounce Hendrick’s gin
½ ounce lime juice
½ ounce fresh orange juice
Good-quality ginger ale
Ingredients
steps
Pour simple syrup in the pint glass side of a Boston shaker. In same glass, add 1 cucumber slice with orange, lemon, and lime wedges, then muddle. Add rest of ingredients, shake well, then pour over ice into a Collins glass. Garnish with remaining cucumber slice.
Date Published: 07.08.14
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- from Bar Manager Brad Ciechanowski of Perch at Local 11ten, Savannah, Georgia
