Ingredients
1½ ounces of Tito's vodka
3 ounces of grapefruit juice
Chicharron salt for the rim
Garnish: housemade bacon
Directions
Combine grapefruit juice and Tito’s in a cocktail shaker with ice and shake. Rim a cocktail glass with chicharron salt. Strain over ice and garnish with a skewer of bacon.
