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Gin / 12.2.14 / by Eric Bennett

Sweet Lies

Sweet Lies
Photo by Jason Wallis

Serves
1 serving

from Eric Bennett of Carrigan’s Public House in Birmingham, AL

Ingredients

1½ ounces Beefeater gin

¾ ounce lemon juice

¾ ounce demerara simple syrup

½ ounce Liquore Strega

¼ ounce Campari

Cucumber wheel for garnish

Directions

Shake all ingredients and strain into a coupe glass. Garnish with cucumber wheel.