Photo by Felicia Perry Trujillo Servesone cocktail Recipe by Gary Crunkleton of The Crunkleton in Chapel Hill, North Carolina Ingredients 2 ounces rye whiskey (Rittenhouse Bonded recommended)1 ounce green chartreuse 1 ounce freshly squeezed lemon juice1 ounce honey syrup (1 part water to 1 part honey)Garnish: star anise Want to class up a game watch party? Crunkleton recommends this punch, which can easily be made in a big batch. Directions In a cocktail tin, combine all ingredients except garnish with ice. Shake vigorously, then strain into a collins glass. Garnish with star anise.