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Aperol / 12.18.20

Winter Spritz

Winter Spritz

Serves
Makes one cocktail

From Jacob Weaver and David Esquibel, Hotel ZaZa Austin, Austin, Texas

Ingredients

1½ ounces Aperol

2 ounces Fever Tree Spiced Orange Ginger Ale

½ ounce Grand Marnier

3 ounces prosecco

Orange peel

Cinnamon stick

Directions

Fill a wine glass with ice, prosecco, Aperol, Grand Marnier and spiced ginger ale. Gently stir and garnish with an orange peel and cinnamon stick.

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