Yule Tide Sour

Name: Yule Tide Sour
Ingredients: ½ounce Overproof rum; 1 ounce Angostura Bitters; 1 ounce Orgeat; ¾ fresh lime juice

Serves
one cocktail

Recipe from Le Farfalle in Charleston, South Carolina

½ounce Overproof rum

1 ounce Angostura Bitters

1 ounce Orgeat

¾ fresh lime juice

Add all ingredients to shaker with ice. Shake and strain into a double old fashioned glass over one large ice cube. Garnish with a lime peel.