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burger and fried at HERD Provisions
Dining Out

HERD Provisions 

Farm to table gets an upgrade at HERD Provisions where chef Jeanne Oleksiak and Alec Bradford source their meats from their own farm.

Interior of Bastion in WeHo
Dining Out

Where to Eat and Drink in WeHo

Excuse the construction and find Nashville's hot new dining scene in WeHo, with favorites: Iggy's market, Bastion, and Present Tense.

le bakery and cafe biloxi
Dining Out

Le Bakery & Café

You can get decent bread just about anywhere in this country, but rare is a bakery like Le Bakery & Café in Biloxi, Mississippi.

the elongated counter at counter-
Dining Out


counter- began as an in-home dinner series then grew to an intimate and exclusive dining experience with evocative storylines led by Sam Hart.

TLP Featured Image ()
Dining Out


Regardless of the specific tapas that cross your table at Malagón, you’ll carry the authentic flavors of the Spanish peninsula with you.

Wine bottles line The Bar at Chez Nous
Dining Out

Chez Nous

Chez Nous transfigures a historic home into a culinary respite for slow sips of wine and dishes that feel intentionally refined. 

Two people sitting at the bar at Félix
Dining Out

Félix Cocktails et Cuisine

Whether you’re walking into Félix as a first-time visitor or seasoned regular, you walk away feeling undeniably French.

Costa interior with yellow booths, blue chairs, and funky lighting
Dining Out

Dining Out: Costa

At Costa, chef Petrillo applies two principles: embracing the positive changes in the kitchen and being true to his southern Italian roots.

The interior at Nami
Dining Out

Dining Out: Nami | Listen

At Nami, Edward Lee returns to the Korean food of his roots, tinged with Southern influences for a steakhouse experience like no other.

Barn8 bar interior
Dining Out

Barn8 Restaurant

With stalls still intact, Barn8 has become the heart of what is now a restaurant and event space set on a working thoroughbred horse farm.