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Creole Cream Cheese Recipe

Creole Cream Cheese Recipe from New Orleans

Luckily, you don’t have to go all the way to New Orleans to get your hands on it: Creole Cream Cheese is easy to make. Simply serve with a dollop of cream, fresh fruit, or a sprinkle of sugar for breakfast, or spread over a French loaf with freshly cracked black pepper as an appetizer. As cheesy as it sounds, you’ll be doing your part to preserve culinary history.

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