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How to Make Easy Popovers with Cheese and Herbs

How to Make Easy Popovers with Cheese and Herbs

Finish Batter
Pour wet ingredients into the dry mixture
and whisk until combined. Finish the batter
by whisking in remaining melted butter. For
a savory variation, try adding ¼ cup shredded Gruyère to the batter or add 1 tablespoon
chopped thyme or basil.

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