Content Filter
Categories
Locations
Recipes Types
Ingredient Types
Beverages
Recipes
Ginger and Spice Pecan Pie
This spice pecan pie blends flavors of fall with holiday spirit, creating the perfect balance of sweetness and spice on your dessert table!
Recipes
Popcorn and Peanut Brittle
This popcorn and pecan brittle blends sweetness and crunch in every bite with its creamy, rich caramel, toasted peanuts, and airy popcorn!
Recipes
Sweet Potato Bread with Peanut Toffee Sauce
Unconventional from the average pumpkin bread, this sweet potato bread adds nutty, earthy spices and a sweet caramelized crunch.
Recipes
Sadness Shortcake with Mango
Championship baker, Keya Wingfield, perfects her recipe of a soft and crumbly shortcake with sweet mango during a time of loss in her life.
Recipes
Bad News Brownies
Keya Wingfield's recipe, Bad News Brownies, are the perfect amount of goeey, chocolatey and rich, and will leave you wanting more.
Drinks
The Saturn
Beverage manager Amanda Britton combines the summer's bright citrus flavors with the warm spices of fall in her gin tiki cocktail, The Saturn.
Recipes
Valerie’s Apple Butter
For Erika Council, this apple butter can be eaten straight out of the jar, but spreading some across a biscuit is her preferred method.
Drinks
Sparkling Blackberry Julep
Tart berries, crisp mint, and fizzy Mountain Valley Spring Water Blackberry Pomegranate are simple ingredients for this blackberry julep.
Drinks
Smoked Bourbon Peach Bellini
Top this smoky bourbon peach bellini with Mountain Valley Spring Water White Peach, for a refreshingly balanced cocktail.
Recipes
Curry Banana Ice Cream
Take a chance on this banana rum ice cream that invites the sweet-heat of curry and turmeric for a unique and satisfying treat.