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Recipes
Dirty Rice with Smoked Brisket
For Jason Gonzalez, dirty rice is a staple. He takes his grandma's traditional cajun recipe and adds his twist with smoked brisket and gravy.
Recipes
Smoked Turkey Wings and White Bean Dressing
Chef Lawrence Weeks shares his recipe for smoked turkey wings with gravy, inspired by the hearty meals his grandmother made and rooted in Cajun-creol flavors.
Roots
Catfish with Broken Rice Grits
This recipe empowers all its consumers through bold flavors and rich history to never be afraid to cook what you want.
Recipes
Chicken-Fried Steak with Creamy Cauliflower Gravy
Make the gravy: In a large saucepan over medium heat, melt ghee. Add onion, salt, and thyme and cook until onion is tender, 3 to 4 minutes. Add cauliflower florets and broth and bring to a boil. Reduce heat to a simmer, cover, and cook until cauliflower [...]
Recipes
Dirty Rice
Sear the meat: Season block of sirloin with 1 teaspoon salt on each side. In a large skillet, heat oil over medium-high heat until it starts to smoke. Place sirloin block in the skillet in one piece and let it sear until it browns and caramelizes, 3 [...]
Recipes
Tallow Biscuits with Peach Ice Cream andCocoa Gravy
Make the biscuits: Cut butter and tallow into flour until mixture is coarse like cornmeal. Stir in sugar. Combine milk and cream, then work into dry mixture, being careful not to overwork. Place dough on a floured surface, then dust dough with flour. After a few folds, [...]
Other
Cauliflower “Chicken Fried” Steak
In our September issue, we present a recipe for chicken fried steak; a traditional Texas dish with German roots that is now found throughout the South. For those of us who love chicken fried steak, it is a deep love.
Recipes
Chicken-Fried Steak with Creamy Gravy
In the 1960’s Thurman Roberts dug a limestone pit in their Driftwood, Texas backyard and began cooking and selling barbeque. Today, that backyard pit has been transformed to an 800-seat restaurant that is known for some of the best barbecue in Texas. It’s no surprise that these [...]
