This latke recipe, complete with a date-apple butter, comes from Sara Bradley of Freight House in Paducah, Kentucky. She writes, “It’s very Eastern European to do potato latkes with sour cream and apple sauce. We like to do a play on that, so we serve the latkes [...]
Separate and wash dandelion greens, removing any bad spots on the leaves as you go. Combine corn meal, flour, salt, and pepper in a bowl.