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pecan honeycomb
Recipes

Pecan Whiskey Honeycomb

This pecan honeycomb combines rich, nutty pecans, natural sweetness, and a dash of smooth whisky creating an ideal flavor palate!

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Recipes

Ginger and Spice Pecan Pie

This spice pecan pie blends flavors of fall with holiday spirit, creating the perfect balance of sweetness and spice on your dessert table!

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Recipes

Maple-Roasted Acorn Squash with Pecans and Rosemary 

Chef Steven Satterfield blends two beloved flavor palates with acorn squash, pecans, and rosemary in this sweet and savory Thanksgiving dish!

Schnecken
Recipes

Gloria Sloan’s Rugelach/Schnecken

This sweet cinnamon and pecan-filled rugelach—croissant-like dessert roll—makes room for alterations and additions.

Whole roasted lamb on a board, garnished with thyme and sage
Recipes

Whole Roasted Lamb

Try not to feel intimidated by cooking with fire. With practice, it will grow on you. Use your senses as guidance for this whole roasted lamb.

Three Lebkuchen from Hachland Hill Inn
Recipes

Lebkuchen

Lebkuchen are tender spice cakes (their name translates to roughly to "ginger cakes" or "ginger cookies") and a delicious German tradition.

Mini pecan pies topped with cream
Recipes

G-Mom’s Mini Pecan Pies

Mike Jordan shares his mother's miniature pecan pie recipe and how they inspired his barrel-aged, blended strong ale.

Cranberry casserole in a baking dish and served on a plate
Recipes

Cranberry Casserole

Taken from childhood inspiration and culinary influences of her mother, chef Sara Bradley gives a family favorite recipe for cranberry casserole.

Hummingbird thumbnail
Recipes

Hummingbird Cake

This cake recipe makes even a cake hater's mouth water with ultra-moist crumbs, fruit-forward flavors, and cream cheese buttercream.

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Key Ingredient

Goat Cheese Carrot Cheesecake

In a small saucepan, combine honey with 1 cup water and bring to a gentle boil. Add the carrots and simmer until the carrots soften.