Peach Cobbler with Sweet Potato Biscuit Crust
Buttery, fresh, and deeply Southern, this peach cobbler with sweet potato biscuit crust features ripe peaches and a sweet potato-infused crust.
Instant Pot Vegetable Pulao
Award-winning chef Meherwan Irani shows off his shortcut method to flavorful vegetable pulao, an aromatic spiced rice with vegetables.
Potato Masala Pani Puri with Date and Tamarind Chutney
This pani puri recipe is a combination of multiple cultures, but holds true to the original Indian philosophy with rich, earthy, full flavors.
Cream Cheese with Pepper Jelly Dip
Elevate your next batch of cream cheese with pepper jelly with Duke's Mayonnaise, which gives the appetizer a highly dippable consistency.
Smoke-Braised Lamb with Roasted Vegetables and Goat’s Milk Brie
Chef Wallace’s roots shine in his recipe. This Mississippi-inspired dish is comprised of smoked-braised lamb, sweet potatoes, carrots, soy harissa, curried cauliflower, and goat's milk brie.
Sweet Potato Bourbon Milk Punch
Kursten Berry's sweet potato milk punch is spicy, warm, sweet, and a delightful companion to curling up by the fire during the fall season.
Sweet Potato Old Fashioned
Kursten Berry's fall old fashioned gives uses a sweet potato simple syrup to put an earthy, rich spin on the traditional old fashioned.
Chorizo and Potato Encrusted Snapper with Summer Vegetables
Chef Cooper Miller serves up a platter of Mississippi's flavors with his tasty chorizo & potato encrusted snapper to liven up your suppertime.
Savory Hand Pies
This savory hand pies recipe transforms the traditional recipe of a tomato pie into a portable option for deliciousness on the go.
Crunchy Hoppin John Bhel Puri
Adrienne Cheatham shares a black-eyed pea snack mix of Crunchy Hoppin' John Bhel Puri. It's a great drinking snack for from beer to Champagne!