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Recipes
Benne Cookies
Emily Meggett's recipe for benne cookies comes from her mother. The thin wafers use benne seeds for their deep, toasty flavor.

Recipes
Chicken Perloo
This chicken perloo from Emily Meggett is a true Lowcountry dish complete with tender chicken, ambrosial stock, and perfectly fluffed rice.

Recipes
Crab Cakes
Known as "the matriarch of Edisto Island," Emily Meggett shares her crab cake recipe, plus the secret ingredient to sharpen the flavor.

Recipes
Baklava Cookies
These nutty thumbprint cookies offer baklava flavor without having to painstakingly butter endless sheets of phyllo dough.

Recipes
Almond and Cranberry Muffins
These almond, cranberry and sour cream muffins are a tasty treat that are perfect for any occasion and uses sustainable ingredients.

Recipes
Lebkuchen (Delicious German Cakes)
Lebkuchen are tender spice cakes (their name translates to roughly to "ginger cakes" or "ginger cookies") and a delicious German tradition.

The Riff
The Daiquiri Two Ways | Video
Margaret Boerner of Sovereign Remedies pays homage to Asheville's history of natural remedies with the earthy, yet tart, root daiquiri.

Recipes
Apple Spice Loaf Cake with Spiced Cream Cheese Frosting
Pastry chef Claudia Martinez's apple spice loaf cake is packed with fall flavors to complement late fall and early winter gatherings.

Recipes
Arequipe Coffee Cake
This easy-to-make coffee cake using arequipe, a traditional icing in Venezuela, is a delicious addition to the holiday recipe book.