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Recipes
Bone-in Pork Chops
This recipe's bourbon marinade is accompanied by a sharp bourbon-fortified mustard sauce to make bone-in pork chops that are to die for.
Recipes
Kohlrabi Salad
This winter salad combines raw and crunchy elements as well as soft, roasted ones. Vivek Surti of Tailor in Nashville happily shares popular salad dish for all to make this at home. Finished with a ginger dressing that is both warming and a little spicy, this salad [...]
Recipes
Brussels Sprout Salad
Chef Vivian Howard of the Chef & the Farmer, Kinston, North Carolina - Brussels Sprout Salad with Blue Cheese Honey Vinaigrette
Recipes
Braised Rabbit with Smoked Pecan Purée
Executive Chef Justin Burdett of Ruka's Table in Highlands, NC - Rabbit Loin and Braised Rabbit Leg with Smoked Pecan Purée