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Air Cooled Jalapeno Vodka Cocktail
Drinks

Air Cooled

Featuring Scoville spirits, this jalapeño vodka cocktail brings the heat with refreshing lime juice, crisp mint, and a hint of simple syrup.

Clover Club Cocktail
Drinks

Clover Club Cocktail

The Clover Club cocktail combines the sharp taste of gin with the fresh and bright flavors of summer for a botanical bouquet of flavor.

Summer Lover Vodka Gimlet
Drinks

Summer Lover Vodka Gimlet

The Summer Lover is a vodka gimlet featuring earthy vanilla chai syrup, coconut extract, and lime for a tropical, spice-forward cocktail.

Chocolate Peanut Butter Pie from Black Radish Bar & Restaurant
Recipes

Chocolate Peanut Butter Freezer Pie

This creamy contrast of sweet cocoa and salty peanut butter makes this chocolate peanut butter pie a dessert for the sweet and savory fans.

A clear bottle of Broad Branch Nightlab 1.0 on a wooden tray next to a glass of the Cocktail: Winston Collins which has a yellow-ish tint and slices of cucumber and a sprig of rosemary inside.
Drinks

The Winston Collins Cocktail

For the Winston Collins cocktail Joe Tappe utilizes Nightlab 1.0 white whiskey, rosemary syrup, a garnish of cucumber, and a squeeze of lime.

Plate of duck poppers
Recipes

Duck Poppers

These crispy, bite-sized duck poppers balance earthy creole spice with a cooling, herb-infused spread and a drizzle of tangy, sweet glaze.

Bergamot Sour cocktail from 1856 in Auburn, Alabama
Drinks

Bergamot Sour

Tart and yet smooth, the bergamot sour is a lovely treat. With a gin base and a hint of Italicus Rosolio di Bergamotto for sweetness.

The Gentleman Pirate with Goslings Family Reserve Aged Rum from James Bolt of the Gin Joint in Charleston
Partnered

The Gentleman Pirate | Video

Originally served at The Gin Joint in Charleston, this rum cocktail channels Caribbean flavors with Goslings Family Reserve Old Rum and a homemade jerk syrup.

The banana hammock from Smoked in Columbia SC
Recipes

Banana Hammock | Video

The Banana Hammock cocktail from Smoked in Columbia, SC, is fruity and light but anchored in warming spice notes. 

Pickled Perilla Leaf (Kkaennip Jangajji) from Young Mother
Recipes

Pickled Perilla Leaf | Kkaennip Jangajji

This pickled perilla leaf recipe from Daniel Harthausen of Young Mother offers a delicately spiced condiment with punched up acidity.