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Recipes
Pork Tamales
Yvette Jemison hosts tamalada's for her friends and family, presenting pork tamales with traditional savory flavors and a medley of spices.
Recipes
Pressure Cooker Tamales
Combine salt, cumin, paprika, black pepper, and garlic powder and rub pork butt thoroughly with spice mix. Set aside in refrigerator for about 2 hours.