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This year’s holiday goal? Support small, independent makers by giving their one-of-a-kind wares as gifts that make a statement.
Just minutes away from historic Charleston behold a tranquil community with a buzzing coastal cuisine scene.
Mark Langdon recounts concocting his own tonic recipe at home in Edisto Island where Langdon’s Original Tonic was born.
Pretty packaging is all these recipes need to be the hit of the holiday party.
As good as the feast itself, leftovers can be transformed into a multitude of meals to keep the celebration going.
Batch up a pitcher of one of these holiday cocktails while you wait for your turkey to roast, and you’ll be ready to enjoy your guests long after the pie tins have been scraped clean.