featured stories heading-plus-icon

recently published

Southwest Mountain Vineyards
Partnered

Charlottesville, Virginia Named Wine Region of the Year 

In its short 40-year history, the Monticello Wine Trail has blossomed from a modest collection of wineries into the Wine Region of the Year.

Food served at Miss River.
Dining Out

Miss River

In an homage to Louisiana cuisine and culture, chef Alon Shaya brings his twist on Southern food to New Orleans with Miss River.

Never Say Die bourbon being poured
In the Spirit

In the Spirit: Never Say Die Bourbon

The Local Palate sat down with co-owner Brian Luftman to recount Never Say Die bourbon’s historic tale and growing legacy.

watch along heading-plus-icon

cook with us

Aperitivo spread of small plates at Babas on Meeting
Culinary Class

How To Host an Aperitivo Hour | Video

Babas on cannon and meeting guides us through hosting an aperitivo hour for a quick bite and a refreshing cocktail to close out the workweek.

Zak the Baker exterior
In the Field

A Day In the Life of Zak the Baker | Video

For Zak the Baker, an artisan bakery is home to people dedicated to the learning, continuation, and flourishing of craft within a community.

Tuk Tuk Party Wings other image
Recipes

Tuk Tuk Fried Party Wings | Video

Sam Fore of Tuk Tuk Sri Lankan Bites shares her simple method for fried party wings. Her trick: Infuse the recipe with lime and spices.

Julio Cabrera of Cafe La Trova
In the Field

Cafe La Trova: Miami’s Best Mojito | Video

Tucked away in Little Havana in Miami, Cafe La Trova stands as a beacon for all things Cuban with cantinero Julio Cabrera at the helm.

listen along heading-plus-icon

Wild South Header image
Radar

Top 10 Restaurant Openings This Spring and Summer | Listen

From embracing cultural heritage to new takes on fine dining, these top 10 restaurant openings are guaranteed to enrich the culinary scene.

Tortellini pasta by Oro
Southern Makers

Oro: Meet Your Wheat | Listen

In Richmond, Virginia, chef Laine Myers partners with local purveyors to make pasta with terroir at her exclusive CSA, Oro.

Hotel restaurant in the South
Getaway

12 Best Hotels Around the South | Listen

Some new, some renovated, all style: These are the 12 best hotels we’re checking into and checking out all around the South.

ON THE ROAD
On the Road

Atlanta

In today’s Atlanta, someone could give you a great recommendation for delicious global food just as easily as for your next boozy brunch.

On the Road

New Orleans

From Bourbon Street to bánh mì, there’s a lot to love about the Crescent City.

On the Road

Louisville

New and exciting aromas fill the old, industrial streets of the Gateway to the South. Come for Bourbon, and leave with artisan bread.

Whiskey After Dark thumbnail
Annual
In the Field

Whiskey After Dark 2024

Whiskey After Dark, presented by the Local Palate, will bring the world’s top whiskey ambassadors to South Carolina destinations in 2024.

In the Field

Carolina BBQ Festival

The Carolina BBQ Festival showcases the traditions of Carolina’s whole hog, varying cooking styles, and diverse community.

In the Field

Fort Worth Food + Wine 2024

Celebrating a decade of flavor, Fort Worth Food + Wine Foundation springs into its 10th year with culinary delights and events.

Spring Travel Issue

Subscribe

2 Subscriptions for the Price of 1!

2 Subscriptions
for the Price of 1!

Only $24.99 a year

Suscribe Now
The New Restaurants Issue
the elongated counter at counter-
Dining Out

counter- 

counter- began as an in-home dinner series then grew to an intimate and exclusive dining experience with evocative storylines led by Sam Hart.

Dining area at Costa
Dining Out

Costa

Inspired by the Amalfi coast, Costa brings an authentic taste of Italy to Charleston, South Carolina using farm-fresh ingredients.

dishes spread on a table at Ammoora
Dining Out

Ammoora

Ammoora is a Baltimore fine-dining restaurant showcasing foods from Syria, Jordan, Lebanon, and other regions in the Levant.

exterior of Dakar NOLA
Dining Out

Dakar NOLA

Tucked within the heart of New Orleans, Dakar NOLA provides a taste of chef Serigne Mbaye's Senegalese culture.

Hotel Bardo interior
Getaway

Hotel Bardo

Hotel Bardo promises to blossom into a social and cultural epicenter for Savannah residents and an illustrious getaway for visitors.

The Cardinal Hotel Interior
Getaway

The Cardinal Hotel

Set within Winston-Salem's historic Reynolds Building, The Cardinal Hotel is sophisticated and Southern, with French dining available.

Texan Court interior
Getaway

Texican Court

Valencia Hotel Group’s latest in court-style boutique, the stucco-sided, red-roofed Texican Court is an ode to all things Tex-Mex.

Exterior of Hotel Genevieve
Getaway

Hotel Genevieve

Hotel Genevieve brings a taste of Paris to Louisville, Kentucky with its art deco interior and Parisian restaurants.

The Wine Lover Issue

Subscribe

1 year for only $24.99

1 year
for only $24.99

Subscribe and Save 72%!

Suscribe Now
The Travel Issue