Born-Again Buccaneer
Photo by Julie Soefer

Food Culture of the South

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yields

1 drink

    Ingredients
  • 1 ounce bourbon
  • 1 ounce aged rhum agricole
  • 1 ounce manzanilla sherry
  • ½ ounce of Benedictine
  • 2 dashes of orange bitters
steps
  1. Combine all ingredients in a cocktail shaker, stir with a bar spoon and pour into a chilled nick and nora coupe, or coupette.
  • Recipe By
    Alba Huerta of Julep in Houston
  • Contributing City
    Houston

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