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Cucumber and Melon Salad


4 cucumbers, washed and sliced into 1/4-inch rounds

Juice of 1/2 lemon

1 tablespoon, olive oil

Fresh basil, torn

Salt and pepper

1 large Charentais melon (or cantaloupe), sliced into half-moons


  1. Place cucumbers in medium bowl and squeeze lemon juice over top along with a tablespoon of olive oil. Add melons and toss all ingredients until coated.
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