Photo by Agnes Lopez

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yields

Makes 1 cocktail

    Ingredients
  • 1 1/2 ounces Compass Box Great King Street whisky
  • 1/2 ounce Velvet Falernum
  • 1/2 ounce ginger syrup
  • 1/4 ounce lemon juice
  • 1/4 ounce orange juice
  • 1 ounce soda water
steps
  1. Add all ingredients to a shaker tin. Shake and strain over a long rock in a collins glass.
  • Recipe from Ice Plant Bar in St. Augustine

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