Persephone’s Lemonade

By: Hannah Lee Leidy

Food Culture of the South

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Makes one mocktail

  • 1 ounce pomegranate juice
  • 1 ounce aloe juice
  • ½ ounce fresh lime juice
  • ½ ounce agave
  • 2 ounces club soda
  • Rim with citrus sugar
  1. Rim glass with citrus sugar, build in glass, and stir.
  2. Garnish with lime wheel.
  • From Alexa Delgado and Anna McElroy, Knife & Spoon at The Ritz-Carlton Orlando, Grande Lakes, Florida

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