Cookbook Club

Roasted Pumpkin with Cheesy Walnut Crumble

By: The Local Palate

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TLP Featured Image Roasted Pumpkin

This recipe, adapted from Timothy Pakron’s Mississippi Vegan: Recipes & Stories from a Southern Boy’s Heart, is the perfect dish to feel warm, cozy, and nourished as Autumn begins– and it’s vegan!

recipe

yields

Serves 6

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