Satsuma bourbon sour
Photo by Denny Culbert

recipe heading-plus-icon

yields

1 Cocktail

    Ingredients
  • 2 ounces satsuma juice
  • ½ ounce Meyer lemon juice
  • ½ ounce simple syrup
  • 1½ ounces bourbon
steps
  1. Combine all ingredients in mixing glass, add ice, and stir.
  2. Serve on rocks in cocktail glass.

Leave a Reply

Be the first to comment.


sale left

Subscribe

get 1 year for $24.99

get
1 year for $24.99

Save 72% off newsstand prices!

Suscribe Now
sale right