Make fresh guacamole as the perfect snack for sharing with friends…or not! Mex 1 shares its infamous guacamole recipe so you can make it at home. With it being light and creamy, it will be gone before you know it. Use it for tacos, tamales, quesadillas, or simply as a dip.
Serves 4 to 6
6 ripe avocados
¼ red onion, diced
¼ cilantro, chopped
2 tablespoon fresh lime juice
1 tablespoon kosher salt
½ teaspoon garlic, granulated or powder
½ teaspoon ground cumin
½ teaspoon ground black pepper
- Halve, skin, and pit avocados and add to a mixing bowl. Use a potato masher and mash until desired consistency.
- Add fresh lime juice and spices and mix with avocado mash.
- Add diced red onion and cilantro, use a rubber spatula and fold until incorporated
- Recipe from Mex 1, Charleston, South Carolina