From the Magazine
Letter From the Editor: Our Road Trips Issue 2023 Is Here!
By: Erin Byers MurrayWant to explore somewhere new? The newest road trips issue of the Local Palate is now here to inspire and guide your next journey!
On the Road
A Lowcountry Love Letter: Hilton Head
By: Erin Byers MurrayEmbark on a relaxing journey through the Lowcountry to Hilton Head, a vibrant island displaying picturesque scenery, deep history, and diverse dining.
On the Road
Top Towns to Tailgate In the South
By: Hannah Lee LeidyWith football season upon us, stay tailgate ready and check out how these seven SEC schools plan, eat, and drink on game day Saturdays.
featured stories
recently published
From the Magazine
Letter From the Editor: Our Road Trips Issue 2023 Is Here!
Want to explore somewhere new? The newest road trips issue of the Local Palate is now here to inspire and guide your next journey!
At the Table
10 Pie Recipes for Autumn Baking
From buttermilk to butternut, our best pie recipes make for fun fall baking projects and the perfect way to finish holiday feasts.
Culinary Class
Chef Michelle Weaver Makes Delicata Squash Salad | Video
Michelle Weaver of Charleston Grill shows us how to make a seasonal delicata squash salad that is perfect for fall dinners and Thanksgiving.
watch along
cook with us
Recipes
Turnip Greens Country Ham Dip | Video
Creamy and comforting, this turnip greens and country ham dip makes a crowd-pleasing addition to game day or as a dinner party appetizer.
In the Field
Cafe La Trova: Miami’s Best Mojito | Video
Tucked away in Little Havana in Miami, Cafe La Trova stands as a beacon for all things Cuban with cantinero Julio Cabrera at the helm.
In the Field
FIG Wine Director Morgan Calcote’s Top Bottles | Video
With transitioning seasons, Morgan Calcote of FIG shares her top bottles from bright, bubbly Champagne to robust reds and crisp rosés.
Partnered
Dukunoo Jamaican Kitchen | Video
For Shrusan Grey of Dukunoo Jamaican Kitchen in Wynwood, Miami, Jamaican food is more than just a career, it's a flavorful, fragrant life.
Recipes
city guides
On the Road
Miami
With celebrated museums, unforgettable beaches, and art extravaganzas, Miami ranks as one of the country's most popular tourist destinations.
On the Road
Chapel Hill
From historic roots to cutting-edge restaurants, Chapel Hill is a quintessential southern destination.
On the Road
Fort Myers
Fort Myers’ islands, beaches and neighborhoods have a way of leaving a lasting impression. Visit and create memorable moments naturally.
get our stories
Drinks
Upcoming Events
In the Field
Whiskey After Dark 2023
Whiskey After Dark, presented by the Local Palate, will bring the world’s top whiskey ambassadors to Fort Mill and Charleston, South Carolina, in 2023.
In the Field
Heritage Fire Tour
America’s beloved, live-fire, open-air culinary experience Heritage Fire is on the road, heading to 14 cities on its 2023 tour.
Dining Out
Atlanta Food & Wine Festival 2023
Indulge in the Atlanta Food & Wine Festival with the finest lineup of chefs, gourmet delights, wines, craft cocktails, and entertainment.
restaurants around the south
go out tonight
Dining Out
Tarpon Lodge & Restaurant
Tarpon Lodge & Restaurant is a historical landmark. Built in 1926, the former fishing lodge is overflowing with “Old Florida” charm.
Dining Out
The Salt Line Bethesda
The Salt Line in Bethesda Row marries New England and Chesapeake Bay seafood with a focus on sustainability and locally sourced ingredients.
Dining Out
Doc Ford’s Rum Bar & Grille
Doc Ford’s Rum Bar & Grille is a homage to Randy Wayne White’s character and offers a menu focused on fresh seafood with a Caribbean flair.
Dining Out
Jungle Bird Tiki
Step onto the patio of Jungle Bird Tiki and find yourself transported to another world where nearly everything is draped in greenery.
