On the Road
A Weekend Guide Through Historic Virginia
By: The Local PalateOld Town Alexandria is conveniently placed for a quick visit to historic sites throughout Virginia and Washington, DC.
Drinks
Summer in a Can
By: Emily HavenerHere are some of our favorite products for every kind of canned drink under the sun this summer to fill the cooler.
In the Field
Pitmaster Leonard Botello IV Refines Texas Barbecue | Video
By: Veronica MeewesPitmaster and restaurant owner Leonard Botello IV talks about his relentless pursuit of perfection at TRUTH BBQ in Texas.
From the Magazine
Our 2026 Road Trips Issue is Here!
By: Emily HavenerOur editor's letter in our 2026 Road Trips Issue of The Local Palate teases what happens when we go looking for the unexpected.
featured stories
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Partnered
Hickory’s Most Romantic Tables
In Hickory, intimate dining rooms, crafted cocktails, and memorable flavors create the perfect setting for an evening out.
In the Field
Pitmaster Leonard Botello IV Refines Texas Barbecue | Video
Pitmaster and restaurant owner Leonard Botello IV talks about his relentless pursuit of perfection at TRUTH BBQ in Texas.
On the Road
A Weekend Guide Through Historic Virginia
Old Town Alexandria is conveniently placed for a quick visit to historic sites throughout Virginia and Washington, DC.
Dining Out
The Ultimate Louisiana Dining Guide 2026
Our editors tackled the vast Louisiana food scene to find the best chef, best mixologist, and top dining spots across the state.
get our stories
In the Field
5 Things in Shuai and Corrie Wang’s Fridge | Video
Shuai and Corrie Wang, owners of Jackrabbit Filly and King BBQ, recently came into the spotlight with Shuai’s appearance on Top Chef.
A Brief History of
A Brief History of Southern Cafeterias with Magnolia Room | Video
In Tucker, Georgia, just outside Atlanta, Magnolia Room is quietly reviving the fading tradition of the Southern cafeteria.
Culinary Class
How to Fry a Whole Fish With Von Diaz | Video
Von Diaz brings her background as a food journalist, historian, and radio producer to a simple, widely loved dish: pescado frito.
Partnered
The Local Palate’s Tour of Tucker | Video
Tucker, Georgia, may be just outside the bustle of Atlanta, but its Main Street hums with a character all its own.
Explore Our Oyster Feature
Southern Oysters 101
We’re sharing all that we know and love about Southern oysters— from why they matter to some of the many people who are harvesting or farming them; from how to shuck and taste them to how best to pair them with a drink. Consider this your Southern Oysters 101 and then some.
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Get Back In the Kitchen
Access hundreds of recipes, cook alongside your favorite Southern chefs, and subscribe to exclusive newsletters with our Cookbook Club.
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Radar
10 Splurge-Worthy Burgers Across the South | Listen
Some burgers you just can’t re-create at home. Worth their weight in both calorie and price, these restaurant whoppers deliver pure joy, bite-for-bite.
Getaway
12 Best Hotels Around the South
Some new, some renovated, all style: These are the 12 best hotels we’re checking into and checking out all around the South.
On the Road
Where to Eat and Drink in the Lowcountry | Listen
This summer, consider a roadtrip to the Lowcountry and enjoy some of the best food and drinks the South has to offer.
On the Road
Lake Charles
If you’re chasing the perfect roux, a flaky biscuit, or a cold drink, Lake Charles delivers a taste of Louisiana that feels joyfully alive.
On the Road
Odessa
Under the wide open skies of West Texas, Odessa greets visitors with a spirit that feels both bold and inviting.
On the Road
Myrtle Beach
To the millions who visit every year, Myrtle Beach is simply called “The Beach”—and with 60 miles of coastline, there sure are a lot of them.
On the Road
Houston
Houston brims with culture and cuisine. From breakfast to barbecue and Tex-Mex galore, work up an appetite for these iconic flavors.
On the Road
Charleston
The darling of Southern food, Charleston brims with award-winning restaurants and chefs. Recently, Lowcountry mainstays are making room for more global palates.
On the Road
Birmingham
Full of chef-driven menus and upscale dining options, Birmingham packs a punch.
In the Field
euphoria 2026
Euphoria Food, Wine, and Music festival returns September 17-20 to celebrate 21 years in Greenville with 89 events in four days.
In the Field
New Orleans Wine & Food Experience
The annual New Orleans Wine & Food Experience is back for its 34th year with culinary events for everyone to enjoy.
In the Field
Sparkle City Rhythm & Ribs Festival
The annual Sparkle City Rhythm & Ribs Festival aims to deliver one of the best musical entertainment experiences in South Carolina.
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Dining Out
Sugar’s Place
You’ll find the intersection of Southern and Soul Food smack dab downtown at Sugar's Place in Jackson, Mississippi.
Dining Out
Füm
At Füm in Atlanta it’s less about heavy Italian classics and more so about bright flavors and beautifully composed dishes.
Dining Out
LUNCH
At LUNCH, the menu reflects chef-owner Mallory Grimm Tubbs' deep commitment to seasonality and locality of Sewanee, Tennessee.
Dining Out
Judith
Sewanee, a tiny Tennessee college town, scores a national-caliber stunner-- Judith by chef Julia Sullivan.
Getaway
Cloudland at McLemore Resort
Set high on the bluff of Lookout Mountain, overlooking North Georgia’s McLemore Cove, Cloudland delivers on its moniker.
Getaway
The Chloe Hotel – Nashville
The Chloe Hotel -Nashville spans two reimagined 1920s Craftsman cottages in Hillsboro Village, and feels like the ideal boutique property.
Getaway
The Douglas
The Douglas, housed in an 1853 mansion, is perfectly placed in historic downtown Savannah amidst the Spanish moss-covered oak trees.
Getaway
Live Oak Hotel in Charleston
Wellness and serenity are at the heart of Live Oak Hotel in Charleston's ethos, as is a commitment to local.
