Featured Stories

The Local Palate's featured stories, interviews, profiles, essays, and histories exploring the South's food culture.

From the Magazine

Why We’re Eating from Root to Plate

Our editor's letter in the Fall 2022 issue of the Local Palate looks ahead to dishes that capture fall, new [...]

From the Magazine

In the Fridge with Alton Brown

From liver mush to champagne, take an exclusive look at 5 things Alton Brown keeps in his fridge and a [...]

On the Road

A Guide to Orlando’s Hand-Pulled Noodle Revolution

Try our Orlando weekend guide as you tackle the city's noodle obsession, one steamy, delicious bowl at a time.

Culinary Class

Tips for Using Celery in the Kitchen With Chef Bhatt

Chef Vishwesh Bhatt shares his pro tips for cooking with celery in his Washington, DC kitchen and a delicious recipe [...]

On the Road

A Guided Tour of Our Staff’s 4 Favorite Cities Across the South

Our staff loves exploring different places with delicious food and great entertainment. Here are four cities across the South they [...]

At the Table

3 Southern Ways to Add Onions Into Your Dishes

Cookbook author and chef Melissa M. Martin shared three surprising ways to incorporate onions into your next Cajun dish.

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Radar

Our 10 Favorite Wine Bars Across the South | Listen

Raise your glass and fork at these 10 Southern wine bars where the bottle selections are pristine, but the food is just as noteworthy.

Hotel restaurant in the South
Getaway

12 Best Hotels Around the South

Some new, some renovated, all style: These are the 12 best hotels we’re checking into and checking out all around the South.

PASTA pasta prep Photo by PASTA
Radar

10 New Restaurants with Innovative Twists | Listen

From Asian-American fusion to a classic Southern steakhouse, these 10 new restaurants bring a variety of old and new flavors.

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Tender Greens at So Fox
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A First Look at So. Fox

So. Fox marks a new chapter for the team behind Kinship Butcher & Sundry, bringing a polished community-focused vision to Atlanta.

Enlo Rabbit Terrine
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A First Look at Enlō

With Enlō, Nico Abello returns to his French roots and 25 years of experience to bring something extraordinary to Greenville, South Carolina. 

Lorco de Papa
At the Table

8 Flavorful Recipes to Celebrate Hispanic Heritage Month

From traditional to regional dishes, these eight recipes offer a delicious way to appreciate and experience Hispanic culture. 

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This October, Raise a Glass to Virginia

Virginia Wine is earning recognition around the world, but there is no better place to experience it than right here in Virginia.

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Outer Banks Adventure Beyond the Beach

There’s more to The Northern Outer Banks than the shoreline. Discover adventure beyond the beaches.

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Get to a Perfect Fall Day in Blue Ridge, Georgia

Here’s a delicious guide to spending a fall day in the mountains of Blue Ridge, Georgia, with a bite of everything.

First Look

A First Look at So. Fox

So. Fox marks a new chapter for the team behind Kinship Butcher & Sundry, bringing a polished community-focused vision to [...]

First Look

A First Look at 3TEN

This Pan-Asian restaurant is changing Lexington’s cocktail game and unifying downtown.

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A First Look at Lion’s Share

The opening of Lion's Share marks the celebrated return of husband-and-wife duo Robbie Wilson and Emily Perry Wilson to Nashville.

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A First Look at The Crossing

Charleston's latest hotel, The Cooper, is open and features The Crossing-- a Mediterranean restaurant overlooking the harbor.

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A First Look at Bareo

Bareo, from James Beard nominated chef Nikko Cagalanan and wife Paula Kramer, brings kakigōri and dumplings to Spring Street in [...]

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A First Look at Murray’s Creole Pub

Louisville chef Lawrence Weeks opens Murray's Creole Pub, his own homage to the British pub showcasing his Creole and Cajun [...]

A Brief History of

A Brief History of Bread in New Orleans

Bread in New Orleans can get overshadowed by crawfish, king cakes, and gumbo, but this brief history shines some well-deserved [...]

A Brief History of

A Brief History of Mardi Gras Treats

Mardi Gras signature treats surpass beignets and po’boys, and reveal histories about Catholic traditions and French influence in Louisiana.

A Brief History of

A Brief History of the Kolache

Discover how a traditional Czech pastry became an iconic Texan treat with Chef Mary Bass of Good Dough in Texas.


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Favourite Chef Kayla Pfeiffer prepping food
At the Table

Chef Kayla Pfeiffer Shares Her Twist on a Southern Classic

Discover chef Kayla Pfeiffer's country-fried lamb with Sichuan gravy, a twist on a Southern classic inspired by childhood breakfasts.

Favourite fall in blue ridge georgia
Partnered

Get to a Perfect Fall Day in Blue Ridge, Georgia

Here’s a delicious guide to spending a fall day in the mountains of Blue Ridge, Georgia, with a bite of everything.

Favourite apple pie and kettle Diliara Garifullina on Unsplash
At the Table

8 Pie Recipes to Spice up Your Fall Baking

'Tis the season for cooler weather and homes filled with the spiced smell of fresh baking. Add one of these pie recipes to your fall lineup.

Favourite Dreher Island Fishing
Getaway

Lakeside Camping at Dreher Island State Park

Schedule your next getaway at Dreher Island State Park, where you don't have to choose between water or woods for the perfect camping style.

Favourite outer banks paddleboarding
Partnered

Outer Banks Adventure Beyond the Beach

There’s more to The Northern Outer Banks than the shoreline. Discover adventure beyond the beaches.

Favourite overlook Rabbit Hole Distillery
On the Road

Get to Know Rabbit Hole Distillery

Through intentionality and stunning design for all types of whiskey drinkers, Rabbit Hole Distillery is keeping bourbon fresh.

Favourite virginia landscape
Partnered

This October, Raise a Glass to Virginia

Virginia Wine is earning recognition around the world, but there is no better place to experience it than right here in Virginia.

Favourite Battle of Huck's Defeat
Getaway

3 South Carolina Relics Packed With History

Celebrate 250 years of South Carolina by visiting these three relics throughout the state that are packed with history.

Favourite kiawah island food
Partnered

Unwrapping Flavor on Kiawah Island

As the holiday season nears, Kiawah Island Golf Resort sets the table with Southern recipes, inspiring cuisine, and gracious hospitality.

Favourite private treehouse edisto
Getaway

A Treehouse Getaway on the Edisto River

Book a stay in a private treehouse at Edisto River Refuge for your next weekend getaway in coastal South Carolina.