Ingredients
¼ ounce fresh lemon juice
1 ounce pineapple juice
1 ounce dark sherry wine
1 ounce rye whiskey
Garnish: Pinch of nutmeg
Directions
In a rocks glass filled with ice, combine juices, sherry, and rye. Stir until chilled and garnish with a pinch of nutmeg.
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