The Local Palate Newsletter
Sign up to recieve news, updates, recipes, cocktails and web exclusives about food culture in the south

Share this article via email

Subscribe

Subscribe
Save 72% off of newsstand price now!

Subscribe to The Local Palate
Shop Marketplace Savor the South Newsletter Tableaux Newlsetter Subscribe Digital Edition Customer Service Send a Gift App Store Google Play

Sign up

Get the latest from the Local Palate, straight to your inbox.

The Local Palate
Search
Newsletter
Rum / 10.20.15

The Gamechanger

The Gamechanger
Photo by Andrew Cebulka

Serves
1 cocktail

Recipe from Hometeam BBQ in Charleston, South Carolina

Ingredients

2 ounces Caribbean Gold Rum

½ ounce Sailor Jerry Spiced Rum

2½ ounces freshly squeezed orange juice

1½ ounces pineapple juice

½ ounce cream of coconut

Freshly grated nutmeg for garnish

Directions

Add first five ingredients and ice to a blender and blend until smooth. Pour into a glass, top with nutmeg, and serve immediately.

Recommendations for You

Frozen Old Fashioned Frozen Old Fashioned Breezy’s Daiquiri  Breezy’s Daiquiri  Piña Salada Piña Salada El Cenizo El Cenizo